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Discover Revolutionary Design Trends
Hospitality is a business of impressions. The entry and porte cochere set expectations. The lobby establishes tone. The restaurant becomes the memory. And every finish either elevates the brand or undermines it. In an industry where ambiance is the product, ceiling and wall materials matter more than guests consciously realize.
Hospitality ceilings must perform as well as they look. Our systems integrate seamlessly with MEP coordination, meet assembly-space fire code requirements, and withstand the demands of continuous operation. For biophilic hospitality environments, material durability is just as critical as visual impact
The W Hotel Nashville features a chevron wood ceiling in The Dutch restaurant by James Beard Award winner Andrew Carmellini. Rulon engineered prefabricated A/B panel modules with routed wood backers that attenuate sound in the lively dining room while delivering the modern-but-authentic aesthetic the Rockwell Group designed.
Discover Revolutionary Design Trends
Discover Revolutionary Design Trends
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